Raw vegan fudge recipe



I based it off of a recipe I found online but changed it up. Here’s the original recipe:
Makes 12 squares

-1 cup raw hazelnuts
-1/2 cup raw cacao powder
-2 tbsp coconut sugar (or to taste)
-1/4 tsp hazelnut extract (optional)
-1/2 cup melted coconut oil

Ganache topping

-2 tbsp raw cacao powder
-1 tbsp melted coconut oil
-1 tsp coconut sugar


-Pulse the hazelnuts in a blender or food processor- just until they are crushed
-Add the raw cacao powder, sugar, hazelnut extract if using and coconut oil
-Blend again, until everything is mixed, and ensure that the mix is wet enough. Add extra coconut oil if you need too; it should be moist and easy to stir
-Line a small tray with cling wrap and gently press the mixture in
-Pop in the freezer for 15 minutes while you make the ganache


-Whisk the cacao…

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